Fratellis - "Homemade meals like Grandma used to make"

Welcome to Fratelli's

Fratelli's Restaurant is a casual Italian restaurant founded in 1996, by brothers Roberto and Davide Currenti. We specialize in Italian-American Cuisine with specials prepared daily by Chef Roberto Currenti and Sous Chefs, Travis Nash and Sandra Gabriel!!

Now Hiring
Here at Fratelli's Restaurant Dinners are more than just a meal; they’re meals just like Grandma used to make!!
Call For Art Work

FRATELLI'S RESTAURANT will be accepting general submissions from LOCAL AND REGIONAL ARTISTS!!

We are seeking wall art from local and regional artists for this ongoing show. There is no deadline to submit work. However, artists should bear in mind the need for a consistent and very strong body of work when submitting, have framed finished works and have an artist bio available for display.

TO SUBMIT: Simply send us a link to your work or send us jpeg files via email to :

paul@fratellisavon.com

Artists who are chosen will be able to install during the week prior to the show. All works must be removed by the date set forth by the curator. All works not removed will be held for a period of 30 days on site.

Art sold will have a break down as follows: 60% artist, 30% Fratelli's, 10% to the Alyssa's Angels Foundation.

Information on Alyssa's Angles can be found at:
Alyssas Angels

Any questions? Contact our curator, Paul Rapalee at paul@fratellisavon.com